?#MiniPunjabFamily were busy curating this #KingSizedThali with 40 Items.
This is the BIGGEST thali in #Mumbai and guess what? #FinishItAlone and pay NO penny!?
Do you think you can take up this challenge or you know someone who would love to, then TAG them and place the #BigFunChallenge.?
Try it today. @minipunjab
Pre-Book your thali before you go!
Cost- Rs.1200/- Veg and Rs.1600/- Non-Veg
#Challenge open till 31st May 2018.
Now a Lil about Mini Punjab-
☆What they are known for?
North Indian + Chiness + Mughlai Dishes!
☆Need a quick #InsideAccess-
▪Starters- Tandoori Broccoli and Gobi with Cheese/ Malai Tangdi Kebab.
▪Mirchi Ka Salan
Juicy Jalapeno stuffed with mini punjab special masala and cooked in sour gravy.
▪Fish Mangalorean Curry (Rawas/Prawns).
▪Matka Dum Biryani.
▪Oriental Pot Rice.
☆Total Spend – Rs.1500 for 2 person (approx.)
Buffet options also available-
Time- 12Noon to 3.30 PM and 6PM to 1.30AM
▪Pali Hill, Bandra?
North Indian + Mughlai + Chinese +Thali + Buffet is their top highlight!
TAG a friend with whom you wanna GO CRAZY all the way!??
?/?- Feature/?Credits/Queries – We will get back to you soon!
Make A twist in your food story.
In India, food is linked to one’s culture and identity so closely that it varies from region to region. And the best example of this is the “Thali”. It simply means a round platter used to serve food. The idea behind a Thali is to offer all the 6 different flavours of sweet, salt, bitter, sour, astringent and spicy on one single plate. According to Indian food serving customs, a proper meal should be a perfect balance of all these 6 flavours. A fruit is often served at the end of meal.
(Foodie. Filmy. Action Lover.)
#DaraSinghThali #DaraasinghThaliChallenge #DoYouAcceptTheChallenge #Minipunjab #MiniPunjabPowai #Food #Thali #BurstOfFlavours #igers #Mumbai_igers #DeliciousDish #Foodofmumbai #MumbaiFoodie #TheBigFatFoodie #eaaattss #eeeeats #ThaliChallenge #mumbaifoodlovers